Burrata 100 g

Handcrafted fresh and creamy cheese, Burrata di Bufala aka fresh mozzarella with a center of cream & stracciatella. An excellent source of Protein, naturally-occurring Calcium, and Vitamin A.
WHAT'S IN IT:
--Whole fresh buffalo milk
--Rennet
--Bambu organic salt
NO ADDITIVES. NO REFINED SUGAR
HOW TO PREPARE:
Straight from the refrigerator, open the burrata package and place its content including the liquid in a glass jar, then place the glass jar in a bowl of warm water to gently warm the burrata, allowing its milky buttery flavor to bloom and restoring its delicate creamy texture before serving.
*Use the liquid whey in the bag for your pets or plants to drink, adding it to their water, enriching it with excellent high protein.
ENJOY IT:
-Serve sprinkled with salt and drizzled with extra-virgin olive oil, spread on good bread or plain crackers, or with fruit like melon, strawberries, apples, pears.
-Mix into salads of arugula (or your fave lettuce), ripe cherry tomatoes, and pesto.
-Level up your pastas and pizzas, crowning them with burrata instead of the usual plain mozzarella.
-Pair off with young fresh white wines, rosés, and light sparkling wines. For beers, opt for lagers or Pilsen.
IMPORTANT NOTE:
*Produced every Tuesday - Thursday
*Delivery every Wednesday - Friday
*Store in 2° - 4°C temperature. Product shelf life is up to 5 days.
Nutrition Facts | ||
---|---|---|
Serving Size: 100 g | ||
Servings Per Container: 1 | ||
Amount Per Serving Calories: 269 Fat calories: 188 % RENI** 11 % |
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Amount Per Serving | %Daily Value | |
Total Fat | 21 g | 32 % |
Saturated Fat | 15 g | 15 % |
Trans Fat | 0 g | |
Cholesterol | 38 mg | 13 % |
Sodium | 116 mg | 5 % |
Calcium |
393 mg | 52 % |
Total Carbohydrate | 3.6 g | 1 % |
Dietary Fiber | 0 g | 0 % |
Sugar | 0.6 g | |
Protein | 17 g | 25 % |
* Percent Daily Values are based on a 2,000 calorie diet. | ||
**%RENI are based on 2015 RENI PDRI reference adult requirement of 19-29 years old |