Live Culture Mozzarella di Bufala 160 g
Fresh mozzarella cheese made from buffalo’s milk. Its mild flavor and versatility lends it well to spruce up any meal. An excellent source of Protein, naturally- occurring Calcium, and Vitamin A.
Comes in eight, 20g balls per pack.
WHAT'S IN IT:
— Casein A2 buffalo milk
— Bufalo yogurt
— Bambu salt
— Vegetable rennet
NO ADDITIVES. NO REFINED SUGAR
HOW TO PREPARE:
Straight from the refrigerator, open the mozzarella package, drain and place on a plate, allow to thaw and server at room temperature.
Serve sprinkled with Bambu salt. Best served with fresh green salads, cherry tomatoes, and drizzled with extra virgin olive oil.
*Store at 2° - .4°C temperature. Product shelf life is up to 10 days